Four Red Fruits Tea Cocktail With Sorbet
A fruity, frozen-cocktail mashup of four red fruit tea, cranberry juice, a splash of gin or berry liqueur and a homemade sorbet.
Ingredients
Sorbet Ingredients
- 150ml cranberry juice
- 30ml sugar
- 15ml Twinings Four Red Fruits tea brewed and cooled
Cocktail Ingredients
- 150ml Twinings Four Red Fruits tea, brewed and cooled
- 300ml soda water
- 150ml cranberry juice
- 45ml - 90ml berry liqueur (optional) or
- 45ml - 90ml Gin (optional)
- Fresh berries to serve
Instructions
Sorbet
- Mix the cranberry juice, tea and cranberry juice. Place in to a container and freeze.
Cocktail
- Mix the tea, soda water, cranberry juice and liqueur or gin. Pour into glasses and top with the sorbet.
- Serve with fresh berries.