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plant-based ploughman's sandwich with Fairview plant-based cheese

Plant-Based Ploughman's Sandwich

This plant-based sandwich delivers maximum flavour and is healthy, too.
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Prep Time 5 minutes
Cook Time 10 minutes
Course Main Course, Snack
Cuisine Sandwich, Vegan, Vegetarian

Ingredients
  

  • 1 Medium baguette
  • Fairview Plant-Based Cream Cheese
  • Fairview Plant-Based Cheddar
  • 50 g Baby marrows
  • 1 Green apple
  • 1 cup baby leaves
  • Fairview Deli Chutney

Instructions
 

  • Slice the baguette in half lengthways and spread bottom half with cream cheese.
  • Slice the baby marrows into long thin slices and grill for 1 minute on both side on medium heat.
  • Place the grilled baby marrow slices on the sandwich.
  • Top the sandwich with four thick slices of cheddar and thinly sliced apple.
  • Finish with baby leaves and chutney.
  • Slightly press down with the top half, slice and serve.
Keyword Sandwich, Vegan, Vegan Cheese